Given the fact that we’ve been tossing around some of these ideas for a few years, it is more than understandable that we are...
Eat It and Like It
Eat It and Like It
Savannah
Eating out is more expensive than it has been in a very long time. We’d all agree on that. How do chefs and owners...
I’m sure there are a lot of you who can hardly believe it, but the lonnggggggg anticipated opening of The Darling Oyster Bar in...
Hilton Head-Bluffton & Beaufort
Amanda Cifaldi and her family have not only been on Hilton Head Island since the 1970s, but she is also the engine behind two...
Jesse and Maggie discuss her visit to Red Fish on the Island as well as Santa Fe Cafe and others…..Plus a few football watching...
September officially kicked off the fall festival season at Hilton Head! My family really enjoyed the Island Jam Songwriter Festival and dug in to...
Florida
If you enjoy visiting St. Augustine, Florida for it’s historic charm and its proximity to the beach, then you should very much know about...
It is not at all uncommon for visitors to St Augustine, Florida to want to visit the beach. There are two main beaches nearest...
Jesse is joined by Andrea Jones Downs, Co-Owner of St. Augustine Tasting Tours. Andrea talks about the state of the current food scene in...
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About Eat It and Like It
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.